Fall Decorate With Me – Bakers Hutch
Red Boots – My YouTube Story
Hi Friends, long time no see!
ย Hi Guys, ย I just want to let you know I am spending most of my time on my YouTube channel now and I am gearing up for all that fun fall decorating, so if you’re interested, please feel free to stop by and give me a shout out.ย
Sending y’all ((Hugs)) and Love, ~Liz
(Click on the picture above and it will take you to myย channel!)
New Farmhouse Items
Hi there! Today I will be sharing a video of my new Farmhouse items I picked up this week. Looking forward to a new comfortable laid-back look! More to come…
Thanks for visiting! XOXO ~Liz
Fall Series #6: 1980’s Hutch Decorated For Fall – My new find!
Hi there, I hope you all are doing well. ๐ Today, I would like to share my new “find” – a hutch decorated for Fall!
V I D E O * B E L O W
Don’t you just love Fall? I do!
Who grew up in the 80’s? Me, me, me, me!! So I found this hutch at a used furniture store, and fell in love with it, it’s from the 1980’s. SOLD! I have big plans to chalk paint it in a few months, but for now, I’m leaving it the way I found it.
I was going to leave it in the garage until I have time to paint it, but noooooooo, I had to bring it in and decorate it for fall.
I love the autumn leaves and the twinkle lights at night.
Do y’all remember Mr. Owl, those of you that have followed me awhile? I bring him out every year.
A peek of the hutch next to the dining room.
This will probably be white soon. I’m going to go for a farmhouse look, or coastal look….we shall see! ๐
I can store a lot of things in this hutch, so that is a huge score.
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Thanks for stopping by today, I do appreciate it!
Big ((Hugs)) ~ Liz
Homemade Caesar Salad Dressing With Blackened Chicken
Are you ready for your mouth to water, because it surely will when you make this dressing!
This recipe is so basic, but full of so much flavor. Here you go…
FOR THE CAESAR DRESSING:
1/2 cup mayonnaise
1 Tablespoon Fresh Lemon Juice (1/2 a large lemon)
2 Cloves Grated Garlic
1/2 Cup Parmesan Cheese
2 Tablespoons Olive Oil
Salt and fresh black pepper, to taste!
I double the recipe for my family and I also add a little lemon zest, and add a squeeze or two more lemon juice.
This chicken is the BOMB, let me tell you! So incredibly juicy, tender, and flavorful. If you don’t have a cast iron pan, you need to get one, you’ll never cook your chicken in anything else. You can buy one at Walmart/Target, or any kitchen store.
FOR THE CHICKEN:
Wash and pat chicken completely dry. Add the following:
Sprinkle over chicken, front and back.
Cajun’s Choice Creole Seasoning
Garlic Powder
Herbs de Provence
Salt
Pork Rub
Black Pepper
Get your cast iron pan nice and hot. I put it on medium heat for 5 minutes prior to searing the chicken. Place a few tablespoons of vegetable oil in the pan right before you place the chicken in. Place chicken down and cook for 5-7 minutes a side, DON’T TOUCH THE CHICKEN, let it get a good sear on both sides….this holds in all the tasty juice, trust me! ๐ Now place it in the oven at 350 degrees for 15 minutes….you’re house will smell like a restaurant.
This is how it looks when it’s all sliced up, tender and juicy.
FOR THE SALAD:
3 Romaine Hearts, wash, and slice into bite size peices.
Cucumbers sliced
Organic Cherry Tomatoes: sprinkle sea salt, garlic powder, and black pepper on them.
Toss Salad
You can make homemade croutons or get store bought.
I purchased some store bought dinner rolls. When they came out of the oven I brushed the tops with a butter, garlic powder, and Herbs de Provence mixture. So, yummy!
I hope you will try this, it is SUPER good, promise! ๐
XO,
~Liz~
New Blog, New Home!
Hi Everyone! I am formerly known as, Liz, from the blog…Savvy Seasons! I decided to delete my old blog due to some disturbing emails I received from random followers and take a break. The break was nice, but I sure missed my blog buddies and sharing decor, my PASSION! I decided I wasn’t going to let some mean spirited women steal my fun, so I am back with a new blog and new house!
We found an amazing home out in the country on 4.6 acres, so we jumped at the chance to have some land and a bigger home for our family. Our last home we liked, but it was a transitional house, as we were taking some time to get to know the area before we purchased our dream home.
I have so much to show you and wanted to jump back on board the “blogland express” and say HI, I’m BACK!!! I’m starting from scratch, so it will be fun to see how my blog evolves again. ๐
More to come….
XO,~Liz